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Bases teóricas y técnicas de las guías alimentarias del Paraguay

By: Material type: TextTextOriginal language: español Publication details: Asunción MSPYBS 2002Edition: 2Description: 118p t. blanda 28cmDDC classification:
  • 2 641 414c1
LOC classification:
  • e6b3 414c1
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books UMAX Koha General Stacks Non-fiction 641INA414c1 (Browse shelf(Opens below)) 414c1 Available 414c1

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